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22 July 2016

Salsa

Okay, so this is not a baked good, but it is still on the veggie theme right? Close enough. Here is one of my favorite salsa recipes I invented a few years ago. There were many variations on a theme, but this is pretty much the one I go to:

Salsa

Ingredients:
3 large tomatoes
3-4 green onions
2-3 cloves garlic
2 yellow chiles 
1 tbsp cilantro flakes or bunch fresh cilantro
1 tsp salt
1-2 tbsp sugar 
1-2 tbsp lemon juice

Directions:
1) Blend all together in a blender and serve!

Variations:
1) I also like to blend in an apple into the recipe for some sweetness.
2) Another variation is to use 1-2 de-veined habanero peppers instead of the yellow peppers for a mighty kick. My fiance won't eat this one.

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